Go Back
Oreo Fudge Brownie Pizza

Oreo Fudge Brownie Pizza

Indulge in the ultimate dessert experience with our Oreo Fudge Brownie Pizza! This decadent treat features a rich brownie base topped with creamy marshmallow fluff, crunchy Oreo pieces, and a drizzle of homemade fudge sauce. Perfect for any occasion, this dessert offers a delicious combination of crispy crust, gooey center, and sweet, crunchy toppings in every bite.
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Course Dessert
Cuisine American
Servings 12 servings
Calories 450 kcal

Ingredients
  

For the Brownies:

  • 18 Oreos for the bottom of the pizza pan
  • 1 13×9 family size box brownie mix
  • 2 large eggs
  • 1/4 cup water
  • 1/2 cup oil

For the Frosting:

  • 1/2 cup Crisco shortening
  • 1/2 cup butter
  • 1 cup marshmallow creme or fluff
  • 1 tsp vanilla
  • 1 1/4 cup powdered sugar
  • 10 Oreos chopped or quartered

For the Fudge Sauce:

  • 2 Tbsp butter
  • 2 Tbsp corn syrup
  • 1/2 cup chocolate chips

Optional: 2 tsp hot water (for a thinner drizzle)

Instructions
 

Prepare the Brownie Batter:

  • Mix brownie mix, eggs, water, and oil in a large bowl.
  • Lightly grease a 12-inch rimmed pizza pan and arrange 18 Oreos on the bottom.
  • Pour brownie batter over and around the Oreos.

Bake:

  • Bake at 350°F (175°C) for 25 minutes. Check doneness with a toothpick.
  • Remove from oven and let cool.

Make the Frosting:

  • Beat shortening and butter in a stand mixer until creamy.
  • Mix in marshmallow creme and vanilla, then slowly add powdered sugar.

Frost and Top:

  • Spread frosting evenly over cooled brownies and top with chopped Oreos.

Prepare the Fudge Sauce:

  • Combine butter, corn syrup, and chocolate chips in a bowl.
  • Heat in the microwave for 40 seconds, stir, and drizzle over the brownie pizza. Add hot water if needed for a thinner drizzle.

Serve:

  • Cut into slices and enjoy!

Notes

  • For a richer chocolate flavor, add chocolate chips to the brownie batter.
  • If the frosting becomes too firm, let it sit at room temperature for a few minutes before spreading.

Did you Like This Recipe? Please Rate and Comment Below!

Keyword Vegetarian