Halloween Oreo Balls
Halloween Oreo Balls are a delightful no-bake treat, blending creamy Oreo centers with spooky decorations for Halloween fun. These festive no-bake desserts, with their creamy centers and spooky decorations, are perfect for Halloween celebrations.
Prep Time 20 minutes mins
Cook Time 20 minutes mins
Total Time 40 minutes mins
Course Dessert
Cuisine American
Servings 30 balls
Calories 120 kcal
- 36 Oreo cookies regular or Halloween-themed
- 8 oz 226g cream cheese, softened
- 12 oz 340g candy melts or white chocolate chips (orange, black, green, or white)
- Candy eyes sprinkles, or mini chocolate chips for decoration
- Gel food coloring optional
- Parchment paper
Dip and Decorate
I melt 12 oz candy melts in a microwave in 30-second intervals, stirring until smooth. I dip each chilled ball using a fork, shake off excess, and place on parchment. I decorate immediately with candy eyes, sprinkles, or gel icing for vibrant festive no-bake desserts, then let them harden.
Serve
I store in the fridge until ready to serve, chilling these no-bake Halloween treats for freshness.
- Chill balls thoroughly before dipping to prevent crumbs.
- Add a bit of coconut oil to white chocolate for smoother dipping.
- Store decorated balls in the fridge for up to 5 days or freeze undecorated for up to 3 months.
- Use cupcake liners and cold packs when packing for school events.
- Let kids help decorate with eyes, sprinkles, and colored chocolate for extra fun
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Keyword Halloween Oreo Balls