Edible Cookie Dough for One
Craving a quick, sweet treat without the hassle of baking? This Edible Cookie Dough for One is the perfect solution. Safe to eat raw and ready in just 5 minutes, this easy recipe satisfies your cookie dough cravings with a rich, creamy texture and delicious mini chocolate chips. Enjoy it immediately or refrigerate for a firmer bite.
Ingredients
- 2 tablespoons unsalted butter softened
- 2 tablespoons brown sugar
- 1 tablespoon granulated sugar
- 1/8 teaspoon vanilla extract
- 1 tablespoon milk
- 1/4 cup all-purpose flour heat-treated for safety
- A pinch of salt
- 2 tablespoons mini chocolate chips
Instructions
- In a small bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Mix in the vanilla extract and milk until well combined.
- Add the all-purpose flour and a pinch of salt, mixing until the dough comes together.
- Fold in the mini chocolate chips.
- Enjoy immediately, or refrigerate for a firmer texture.
Notes
- Ensure flour is heat-treated to eliminate the risk of harmful bacteria.
- Customize your cookie dough by adding nuts, sprinkles, or other mix-ins.
- Store leftovers in an airtight container in the refrigerator for up to one week, or freeze for longer storage.