Creamy Herb and Onion Dip
Discover a crowd-pleasing Creamy Herb and Onion Dip recipe that’s perfect for any occasion. This creamy, herb-infused dip pairs beautifully with chips, crackers, or fresh veggies, making it a must-have for parties or casual snacking.
Ingredients
- 8 ounces cream cheese softened
- 2 cups sour cream light sour cream can be used
- 1 packet about 1 ounce dry onion soup mix
- 1 tablespoon chopped fresh parsley or 1 teaspoon dried parsley
- 1 tablespoon chopped fresh chives or 1 teaspoon dried chives
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- Optional: chopped green onions or additional fresh herbs for garnish
Instructions
- Mix softened cream cheese and sour cream until smooth.
- Stir in dry onion soup mix, parsley, chives, garlic powder, onion powder, salt, and pepper.
- Cover and refrigerate for at least 1 hour.
- Stir before serving. Garnish with green onions or fresh herbs if desired.
Notes
- Allow flavors to meld in the refrigerator for optimal taste.
- Customize with your favorite herbs for a personal touch.