Air Fryer Cherry Cheesecake Egg Rolls
Discover how to create crispy and creamy Air Fryer Cherry Cheesecake Egg Rolls with this easy recipe. Perfect for dessert enthusiasts looking to add a delightful twist to their air fryer repertoire.
Prep Time 15 minutes mins
Cook Time 10 minutes mins
Total Time 25 minutes mins
Course Dessert
Cuisine Fusion
Servings 8 egg rolls
Calories 200 kcal
- Egg roll wrappers
- 8 oz cream cheese softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 can cherry pie filling
- Cooking spray
Prepare the Filling: In a bowl, mix softened cream cheese, powdered sugar, and vanilla extract until smooth.
Assemble the Egg Rolls: Lay out egg roll wrappers. Place a tablespoon of cream cheese mixture onto each, add cherry pie filling, and roll up, sealing edges.
Air Fry: Preheat air fryer to 350°F. Lightly spray egg rolls with cooking spray. Fry for 8-10 mins, turning halfway, until golden brown.
Serve: Enjoy warm, optionally dusted with powdered sugar or paired with ice cream.
- Ensure wrappers are sealed tightly to prevent filling leakage.
- Experiment with other fruit fillings like blueberry for variety.
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