Tomato and Cottage Cheese Toast

Tomato and Cottage Cheese Toast

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Whip up a quick, flavorful snack with Tomato and Cottage Cheese Toast, a vibrant fresh toast treat that’s perfect for any time of day. These creamy tomato toasts combine juicy tomatoes, creamy cottage cheese, and crusty bread for a satisfying bite. Ideal for autumn breakfasts, lunches, or casual gatherings, this easy savory toast is both simple and delicious. Create these zesty toast bites and enjoy the fresh, delightful flavors of savory cottage cheese toast!

Why You’ll Love Tomato and Cottage Cheese Toast

  • Quick Prep: Ready in 15 minutes for fast creamy tomato toasts.
  • Fresh Flavors: Juicy tomatoes and creamy cheese in zesty toast bites.
  • Versatile: Perfect for breakfast, snacks, or autumn savory cottage cheese toast.
  • Customizable: Swap herbs or cheese for unique easy savory toast.
  • Healthy: Nutrient-packed for guilt-free creamy tomato toasts.

Ingredients for Tomato and Cottage Cheese Toast

Here’s what you need for these creamy tomato toasts (serves 2–4):

  • 4 slices sourdough, whole grain, or rustic bread
  • 1 cup (240g) cottage cheese (full-fat or low-fat)
  • 2 medium tomatoes (200g) or 1 cup (150g) cherry tomatoes, sliced
  • 1 tbsp (15ml) extra virgin olive oil
  • Salt and black pepper, to taste
  • 2 tbsp (5g) fresh basil or microgreens (optional)
  • Pinch of red pepper flakes (optional)

Equipment

  • Toaster or skillet
  • Knife
  • Cutting board
  • Spoon
  • Small bowl

Ingredient Tips

  • Bread: Sourdough adds tang to savory cottage cheese toast.
  • Tomatoes: Ripe heirloom or cherry for vibrant zesty toast bites.
  • Cottage Cheese: Full-fat ensures creamy creamy tomato toasts texture.
  • Olive Oil: Extra virgin enhances easy savory toast flavor.
  • Basil: Fresh leaves boost freshness in creamy tomato toasts.

Directions for Tomato and Cottage Cheese Toast

Let’s make these zesty toast bites—a fresh, easy delight!

Toast Bread

I toast 4 slices of bread in a toaster or skillet until golden and crispy for a crunchy base for savory cottage cheese toast.

Spread Cottage Cheese

I spread ¼ cup cottage cheese evenly on each toasted slice, covering to the edges for creamy creamy tomato toasts.

Add Tomatoes

I slice 2 medium tomatoes or 1 cup cherry tomatoes and arrange artfully over the cottage cheese for vibrant zesty toast bites.

Season and Drizzle

I drizzle 1 tbsp olive oil over the toasts and sprinkle with salt and pepper to enhance flavors for easy savory toast.

Garnish and Serve

I top with 2 tbsp fresh basil or microgreens and a pinch of red pepper flakes for heat, if desired. I serve immediately for fresh, crisp creamy tomato toasts.

Tomato and Cottage Cheese Toast

Nutrition

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: ~15 minutes
  • Servings: 2–4
  • Calories: ~150–200 kcal per serving (1–2 toasts)
  • Macros per Serving: 20g carbs, 8g protein, 6g fat, 2g fiber

Variations for Tomato and Cottage Cheese Toast

Try these spins on this fresh toast treat:

  • Herbed Cheese: Mix chives into cottage cheese for zesty toast bites.
  • Avocado Boost: Add sliced avocado for creamy creamy tomato toasts.
  • Roasted Tomatoes: Roast tomatoes for deeper savory cottage cheese toast flavor.
  • Fruit Twist: Pair with peaches for sweet easy savory toast, inspired by LaylaCooks’ Mexican Street Corn Brussels Sprouts.
  • Vegan Option: Use plant-based cheese for vegan zesty toast bites.

Serving Ideas:

  • Pair with LaylaCooks’ Cucumber Blueberry Feta Salad for a fresh side.
  • Serve with LaylaCooks’ Vanilla Raspberry Iced Latte for a cool drink.
  • Enjoy with LaylaCooks’ The Best Peach Sorbet for a sweet finish.

Storage

  1. I store creamy tomato toasts in an airtight container in the fridge for up to 1 day, keeping toppings separate to avoid sogginess.
  2. I assemble just before serving for fresh savory cottage cheese toast.
  3. I don’t recommend freezing to maintain zesty toast bites texture.

Serving Tips

  • Presentation: Serve zesty toast bites on a wooden board with basil garnish.
  • Garnish: Add microgreens or balsamic glaze for creamy tomato toasts flair.
  • Pairing: Enjoy with LaylaCooks’ Cucumber Mint Agua Fresca or herbal tea.
  • Portion Size: 1–2 toasts per person for satisfying savory cottage cheese toast.
  • Occasions: Perfect for autumn breakfasts, lunches, or casual snacks.

FAQs About Tomato and Cottage Cheese Toast

Here are answers to common questions about this dish:

Can I use other cheeses?
Yes, ricotta or goat cheese works for creamy tomato toasts.

How do I store leftovers?
Store toppings separately in the fridge for 1 day for fresh zesty toast bites.

Can I prep ahead?
Yes, prep ingredients and assemble just before serving for savory cottage cheese toast.

What tomatoes are best?
Ripe cherry or heirloom ensure vibrant easy savory toast flavor.

Is it vegan-friendly?
Use plant-based cheese for vegan creamy tomato toasts.

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Tomato and Cottage Cheese Toast

Conclusion

Tomato and Cottage Cheese Toast is a quick, vibrant dish that brings fresh flavors to any meal. These creamy tomato toasts, with juicy tomatoes and creamy cheese, are perfect for autumn mornings or snacks. Create these zesty toast bites and savor the simple, delicious joy of savory cottage cheese toast!

Tomato and Cottage Cheese Toast

Tomato and Cottage Cheese Toast

Making Tomato and Cottage Cheese Toast is more than just preparing a meal; it’s about creating a moment of joy and satisfaction. Each bite is like a hug for your taste buds, combining creamy, tangy, and fresh flavors. Whether it’s enjoyed as a quick breakfast or a leisurely snack, this toast offers a taste of summer in every slice.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Breakfast
Cuisine American
Servings 2 servings
Calories 180 kcal

Ingredients
  

  • Bread of choice sourdough, whole grain, or rustic bread
  • Cottage cheese
  • Fresh tomatoes cherry, heirloom, or Roma
  • Olive oil
  • Salt and pepper to taste
  • Fresh basil or microgreens optional
  • Red pepper flakes optional, for extra heat

Instructions
 

  • Toast the bread until golden and crispy.
  • Spread a generous layer of cottage cheese on the toast.
  • Slice the tomatoes and arrange them on top of the cottage cheese.
  • Drizzle with olive oil and season with salt and pepper.
  • Top with fresh basil, microgreens, or red pepper flakes if desired.
  • Serve immediately and enjoy!

Notes

  • Feel free to customize the toppings based on your preference.
  • This toast can be served as a quick breakfast, snack, or light lunch.
  • Use fresh, ripe tomatoes for the best flavor.

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Keyword Vegetarian

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