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Crockpot Kielbasa and Green Beans is a comforting, one-pot Easy Family Meal that brings savory kielbasa, crisp green beans, and tender baby potatoes together in a slow-cooked masterpiece. Perfect for busy weeknights or cozy weekends, this dish lets your crockpot do the work while filling your home with irresistible aromas. It’s a hearty, family-friendly recipe that’s sure to become a dinner staple.

Why You’ll Love Crockpot Kielbasa and Green Beans

This Crockpot Kielbasa and Green Beans recipe is a game-changer for busy lives. It’s incredibly easy to prepare, taking just a few minutes to toss everything in the crockpot. The slow cooking process allows the flavors to develop, creating a mouthwatering dish that your family will adore. Plus, it’s a one-pot meal, which means less cleanup for you. Who doesn’t love that?

Ingredients for Crockpot Kielbasa and Green Beans

Here’s what you’ll need for Crockpot Kielbasa and Green Beans (makes ~6 servings):

1 lb kielbasa or smoked sausage, sliced into 1-inch pieces
1 lb fresh green beans, trimmed
1 lb baby potatoes, halved
1 small onion, finely chopped
3 cloves garlic, minced
1 cup low-sodium chicken broth
2 tbsp unsalted butter, cut into small pieces
1 tsp garlic powder
1 tsp onion powder
½ tsp smoked paprika (optional)
Salt and black pepper, to taste
2 tbsp fresh parsley, chopped (optional, for garnish)
¼ cup grated Parmesan cheese (optional, for garnish)

Equipment:

6-quart crockpot
Cutting board and knife
Measuring cups and spoons
Tongs or large spoon

Ingredient Tips:

Kielbasa: Choose smoked sausage for robust flavor; turkey kielbasa works for a lighter option.
Green Beans: Fresh for crunch; frozen or canned can substitute but may soften more.
Potatoes: Baby red or yellow for creamy texture; leave skins on for rustic appeal.
Broth: Low-sodium to control saltiness; vegetable broth is a good alternative.
Butter: Adds richness; olive oil can replace for a dairy-free version.

Directions for Crockpot Kielbasa and Green Beans

Let’s make this cozy Crockpot Kielbasa and Green Beans!

Prep the Ingredients

I slice 1 lb kielbasa into 1-inch pieces, trim 1 lb green beans, halve 1 lb baby potatoes, chop 1 small onion, and mince 3 garlic cloves. Prepping ahead saves time and ensures even cooking.

Layer in the Crockpot

In a 6-quart crockpot, I layer the sliced kielbasa, green beans, baby potatoes, and chopped onion, spreading evenly to allow flavors to meld during cooking.

Season and Add Liquid

I sprinkle 1 tsp garlic powder, 1 tsp onion powder, ½ tsp smoked paprika (if using), minced garlic, salt, and black pepper over the ingredients. I pour 1 cup chicken broth over everything and dot with 2 tbsp butter pieces for richness.

Cook the Dish

I cover the crockpot and cook on low for 6–7 hours or high for 3–4 hours, checking potato tenderness at 3 hours on high. The potatoes should be fork-tender, and the Crockpot Kielbasa and Green Beans should be fragrant and juicy.

Serve with Garnish

I gently stir to combine flavors, then serve warm, garnishing with 2 tbsp chopped parsley and ¼ cup Parmesan cheese (if using) for a vibrant, cheesy finish. The Crockpot Kielbasa and Green Beans is ready to enjoy!

Nutrition

Prep Time: 15 minutes
Cook Time: 3–7 hours
Total Time: ~3 hours 15 minutes to 7 hours 15 minutes
Yield: ~6 servings
Calories: ~350 kcal per serving
Macros per Serving: 30g carbs, 15g protein, 20g fat, 5g fiber

Variations

Try these twists on Crockpot Kielbasa and Green Beans:

Spicy Twist: Add ½ tsp red pepper flakes or diced jalapeños for a fiery Easy Family Meal.
Vegetarian Swap: Use plant-based sausage or extra beans for a meat-free Easy Family Meal.
Herb Boost: Toss in fresh thyme or rosemary for an aromatic depth.
Cheesy Comfort: Stir in ½ cup shredded cheddar in the last 30 minutes for a gooey finish.
Sweet Vibe: Add diced sweet potatoes or apples for a sweet-savory balance.

Serving Ideas:

Pair with Layla Cooks’ Loaded Baked Potato Salad for a hearty feast.
Serve with cornbread or garlic bread to soak up the juices of the Easy Family Meal.
Offer at a potluck with a sprinkle of extra parsley for color.

Storage

I store Crockpot Kielbasa and Green Beans in an airtight container in the refrigerator for up to 3 days. To reheat, I use the microwave or stovetop, adding a splash of broth to keep it moist. For longer storage, I freeze portions in freezer-safe containers for up to 2 months, thawing overnight in the fridge before reheating.

Serving Tips

Warm Bowls: Serve in warm bowls for a cozy presentation.
Garnish Fresh: Add parsley and Parmesan just before serving for vibrant flavor.
Presentation: Use a rustic crockpot insert as a serving dish for family-style meals.
Portion Control: Serve with a slotted spoon to control broth levels.
Pairing: Enjoy with a crisp white wine or iced tea for a refreshing contrast.

FAQs

Here are answers to some common questions about this recipe:

Can I use frozen green beans in this recipe?

Absolutely! Frozen green beans can be a great time-saver. Just toss them in straight from the freezer. They’ll cook perfectly in the Crockpot Kielbasa and Green Beans.

How can I make this dish healthier?

To lighten up your Crockpot Kielbasa and Green Beans, consider using turkey kielbasa instead of traditional sausage. You can also add more vegetables like carrots or zucchini for extra nutrients.

Can I prepare this dish the night before?

Yes! You can chop all your ingredients and layer them in the crockpot insert. Just cover and refrigerate overnight. In the morning, pop it in the slow cooker, and you’ll have a delicious meal waiting for you!

What can I serve with Crockpot Kielbasa and Green Beans?

This dish is a complete meal on its own, but you can serve it with crusty bread, a fresh salad, or even some cornbread for a delightful pairing.

How do I store leftovers?

Store any leftovers in an airtight container in the fridge for up to three days. Reheat in the microwave or on the stovetop for a quick meal later!

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Conclusion

Crockpot Kielbasa and Green Beans is a heartwarming dish that makes dinnertime effortless and delicious. With its savory kielbasa, vibrant green beans, and tender potatoes, this slow-cooked Easy Family Meal brings everyone together around the table. Grab your crockpot and let this recipe become a beloved part of your family’s routine!