Looking for a refreshing, nutrient-packed drink to kickstart your day? This Blueberry Pear Smoothie is the ultimate Healthy Fruit Smoothie, blending sweet pears, vibrant blueberries, and creamy Greek yogurt into a deliciously smooth treat. Perfect for breakfast, a post-workout boost, or a quick snack, this gluten-free and vegetarian-friendly recipe is ready in minutes. With Blueberry Pear Smoothie, you’ll enjoy a burst of flavor and health benefits in every sip.
Why You’ll Love Blueberry Pear Smoothie
I’m absolutely in love with this Blueberry Pear Smoothie because it’s a delightful Healthy Fruit Smoothie that’s both tasty and nourishing. The natural sweetness of ripe pears pairs perfectly with the tangy blueberries, while Greek yogurt adds a creamy texture and protein punch. It’s quick to make, customizable, and ideal for busy mornings or a refreshing break. Whether you’re focused on wellness or just craving something delicious, this smoothie is a winner.
Ingredients for Blueberry Pear Smoothie
Here’s what you’ll need for Blueberry Pear Smoothie (serves 2):
- ½ cup cold water
- 1 ½ cups plain Greek yogurt (whole fat, low fat, or fat-free)
- 1–2 tbsp honey or agave syrup, adjusted to taste
- 1 pear, quartered and seeded
- 2 cups frozen blueberries
Equipment
- High-powered blender
- Measuring cups and spoons
- Glasses or jars for serving
Ingredient Tips
- Pears: Use ripe pears (Bartlett or Anjou) for maximum sweetness.
- Blueberries: Frozen ensures a chilled, thick texture; fresh works with added ice.
- Greek Yogurt: Whole fat for richness; low-fat or fat-free for lighter options.
- Sweetener: Honey adds floral notes; agave is great for a neutral sweetness.
- Water: Swap with milk or juice for a creamier or fruitier base.
Directions for Blueberry Pear Smoothie
Let’s whip up this refreshing Blueberry Pear Smoothie!
Prepare the Ingredients
I quarter and seed 1 ripe pear, ensuring it’s soft for easy blending. I measure out 2 cups frozen blueberries, ½ cup cold water, 1 ½ cups Greek yogurt, and 1–2 tbsp honey or agave syrup, adjusting sweetness to taste.
Blend the Smoothie
In a high-powered blender, I combine the cold water, Greek yogurt, honey or agave, pear, and frozen blueberries. I blend on high for 30–60 seconds until the Blueberry Pear Smoothie is completely smooth and creamy.
Serve
I pour the smoothie into two glasses or jars and serve immediately for the best texture and flavor, perfect for a Healthy Fruit Smoothie experience.
Nutrition
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Servings: 2
- Calories: ~200 kcal per serving (with low-fat Greek yogurt, 1 tbsp honey)
- Macros per Serving: 30g carbs, 12g protein, 3g fat, 4g fiber
Variations for Blueberry Pear Smoothie
Try these twists on Blueberry Pear Smoothie:
- Dairy-Free: Swap Greek yogurt for plant-based yogurt (coconut or almond) for a vegan Healthy Fruit Smoothie.
- Green Boost: Add a handful of spinach or kale for extra nutrients without changing the flavor.
- Fruit Swap: Replace pear with apple or peach for a different Healthy Fruit Smoothie twist.
- Protein Power: Add a scoop of vanilla protein powder for a post-workout boost.
- Tropical Flair: Include ½ cup frozen mango or pineapple for a sunny variation.
Serving Ideas:
- Pair with Layla Cooks’ Pumpkin Spice Latte for a cozy breakfast combo.
- Enjoy with a handful of almonds or a slice of whole-grain toast for a balanced Healthy Fruit Smoothie meal.
- Serve at a brunch with granola bars or fruit skewers.
Storage
I store any leftover Blueberry Pear Smoothie in an airtight container or mason jar in the refrigerator for up to 1 day to maintain freshness. I shake or stir well before serving, as separation may occur. For longer storage, I freeze the smoothie in ice cube trays for up to 1 month, then blend the cubes with a splash of water or milk to revive. I add a drizzle of honey or fresh blueberries before serving to enhance flavor.
Serving Tips
- Presentation: Serve Blueberry Pear Smoothie in chilled glasses or mason jars for a vibrant look.
- Garnish: Top with a few fresh blueberries, a mint sprig, or a sprinkle of chia seeds.
- Pairing: Enjoy with a hot tea or sparkling water to complement Blueberry Pear Smoothie.
- Temperature: Serve cold for the most refreshing experience.
- Portion Size: About 1 cup per serving for a satisfying drink.
FAQs About Blueberry Pear Smoothie
Here are answers to some common questions about this recipe:
Can I use fresh blueberries instead of frozen?
Yes, fresh blueberries work well, but you might want to add ice cubes to chill the smoothie.
Is this smoothie suitable for kids?
Absolutely, it’s a healthy and delicious option for all ages.
Can I make this smoothie ahead of time?
Yes, prepare and store in the fridge for up to 1 day. Stir or shake well before serving to remix.
What if I don’t have a high-powered blender?
A regular blender works, but blend longer (1–2 minutes) and chop the pear finely to ensure smoothness.
Can I use a different sweetener?
Yes, maple syrup or stevia can replace honey or agave; adjust to taste for a balanced flavor.
More Summer Dessert Ideas You’ll Love
- Chocolate Mousse Cake
- Cinnamon Sugar Blondies
- Strawberry Shortcake Cake (with sponge cake)
- Moist Cinnamon Apple Cake: A Sweet, Simple Deligh
Conclusion
This Blueberry Pear Smoothie is a vibrant, nutritious drink that’s perfect for any time of day. With its blend of sweet pears, antioxidant-rich blueberries, and creamy yogurt, it’s a refreshing Healthy Fruit Smoothie that’s easy to make and love. Save this recipe for your next breakfast or snack, and enjoy the healthy, delicious vibes!

Blueberry Pear Smoothie Recipe
Ingredients
- 1/2 cup cold water
- 1 1/2 cups plain Greek yogurt whole fat, low fat, or fat free
- 1-2 tablespoons honey or agave syrup adjusted to taste
- 1 pear quartered and seeded
- 2 cups frozen blueberries
Instructions
Prepare the Ingredients
- I quarter and seed 1 ripe pear, ensuring it’s soft for easy blending. I measure out 2 cups frozen blueberries, ½ cup cold water, 1 ½ cups Greek yogurt, and 1–2 tbsp honey or agave syrup, adjusting sweetness to taste.
Blend the Smoothie
- In a high-powered blender, I combine the cold water, Greek yogurt, honey or agave, pear, and frozen blueberries. I blend on high for 30–60 seconds until the Blueberry Pear Smoothie is completely smooth and creamy.
Serve
- I pour the smoothie into two glasses or jars and serve immediately for the best texture and flavor, perfect for a Healthy Fruit Smoothie experience.
Notes
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