A simmering pot of Chicken Soup brings warmth and comfort to any day. This homemade chicken soup blends a whole chicken, fresh veggies, and a zesty lemon-ginger touch for a nourishing, hearty broth bowl. This Comforting Soup Recipe is perfect for soothing colds or cozy meals. Enjoy Soup for a heartwarming, homemade treat!
Why You’ll Love Chicken Soup
- Cozy Warmth: Chicken Soup offers rich, soothing flavors for ultimate comfort.
- Nourishing: Packed with wholesome ingredients, this homemade chicken soup boosts wellness.
- Simple Steps: Easy prep creates this hearty broth bowl in about 2 hours.
- Versatile: Ideal for sick days or family dinners with this cozy recipe.
- Bright Flavors: Lemon and ginger make this Soup vibrant and delicious.
Ingredients for Soup
Here’s what you’ll need for this hearty broth bowl (makes ~6–8 servings):
For the Soup:
- 1 whole chicken (about 3–4 lbs/1.4–1.8 kg)
- 10 cups (2.4 liters) water
- 3 large carrots, sliced
- 3 celery stalks, chopped
- 1 large onion, chopped
- 4 garlic cloves, minced
- 1-inch piece fresh ginger, peeled and sliced (optional)
- 1 bay leaf
- 1 tsp dried thyme
- 1 tsp salt (adjust to taste)
- ½ tsp black pepper (adjust to taste)
- ¼ cup fresh parsley, chopped
- Juice of ½ lemon
Equipment
- Large stock pot
- Tongs
- Knife
- Cutting board
- Ladle
- Fine mesh strainer (optional)
Ingredient Tips
- Chicken: A whole chicken builds a rich base for this homemade chicken soup.
- Veggies: Carrots, celery, and onion add depth to this hearty broth bowl.
- Ginger: Optional ginger adds a warm kick to this cozy recipe.
- Lemon: Brightens the flavors of this nourishing soup.
- Herbs: Thyme and parsley enhance the aroma of this hearty broth bowl.
Directions for Soup
Let’s create this soothing Soup!
Build the Broth
I place 1 whole chicken in a large stock pot and cover with 10 cups water. I bring it to a boil, skimming foam for a clear, golden broth in this homemade chicken soup.
Add Vegetables and Herbs
I add 3 sliced carrots, 3 chopped celery stalks, 1 chopped onion, 4 minced garlic cloves, and 1-inch sliced ginger (if using). I include 1 bay leaf and 1 tsp thyme for a fragrant, cozy soup.
Season and Simmer
I season with 1 tsp salt and ½ tsp black pepper, partially cover, and simmer on low for 1.5–2 hours until the chicken is tender, creating rich flavors for this hearty broth bowl.
Shred the Chicken
I remove the chicken, cool it slightly, and shred the meat, discarding bones and skin. I return the shredded chicken to the pot for a hearty Chicken Soup.
Finish with Brightness
I stir in ¼ cup chopped parsley and juice of ½ lemon, adjusting salt and pepper to taste. This step adds vibrancy to this nourishing homemade chicken soup.
Nutrition
- Prep Time: 15–20 minutes
- Cook Time: 1.5–2 hours
- Total Time: ~2 hours
- Servings: 6–8 servings
- Calories: ~200–250 kcal per serving
- Macros per Serving: 10–12g carbs, 20–25g protein, 8–10g fat
Variations
Try these twists on this hearty broth bowl:
- Chicken Swap: Use thighs for a richer homemade chicken soup.
- Add Starch: Stir in cooked noodles for a heartier cozy soup.
- Herb Swap: Use dill for a fresh twist on this nourishing recipe.
- Veggie Add: Add zucchini for extra nutrition in this hearty broth bowl.
- Spice Boost: Add a pinch of turmeric for warmth in this cozy soup.
Serving Ideas:
- Pair with Layla Cooks’ crusty bread for dunking.
- Serve with Layla Cooks’ green salad recipes for balance.
- Enjoy with Layla Cooks’ herbal tea for a soothing touch.
Storage
I store Chicken Soup in airtight containers in the refrigerator for up to 4 days, reheating gently on the stovetop. I freeze in portions for up to 3 months, leaving space for expansion, for a ready cozy soup.
Serving Tips
- Presentation: Serve Chicken Soup in rustic bowls with a lemon slice.
- Garnish: Add parsley or black pepper for this hearty broth bowl’s appeal.
- Pairing: Enjoy with rolls or Layla Cooks’ drink recipes to complement this cozy soup.
- Portion Size: 1–1.5 cups per person for a comforting meal.
- Occasions: Ideal for sick days, family dinners, or cozy gatherings.
FAQs
Here are answers to common questions about Soup:
Can I use chicken thighs?
Yes, 2–2.5 lbs of thighs work for a rich Comforting Soup Recipe.
Is ginger necessary?
Optional, but it adds warmth to this homemade chicken soup.
Can I add noodles?
Stir in cooked noodles before serving this hearty broth bowl.
Is it good for colds?
Yes, Chicken Soup soothes with its warmth and nutrients.
How do I boost flavor?
Brown the chicken first for a deeper Comforting Soup Recipe.
More Dinner Recipes
- Classic Moussaka: A Hearty, Soul-Warming Treat
- Honey Garlic Salmon Air Fryer
- Mozzarella Chicken in Basil Cream Sauce
Conclusion
Chicken Soup is a warm, nourishing bowl of homemade chicken soup with vibrant veggies and zesty lemon. This cozy soup is perfect for comfort or wellness. Simmer this hearty broth bowl for a heartwarming, delicious meal!

Chicken Soup
Ingredients
- 1 whole chicken about 3–4 lbs/1.4–1.8 kg
- 10 cups 2.4 liters water
- 3 large carrots sliced
- 3 celery stalks chopped
- 1 large onion chopped
- 4 garlic cloves minced
- 1- inch piece fresh ginger peeled and sliced (optional)
- 1 bay leaf
- 1 tsp dried thyme
- 1 tsp salt adjust to taste
- ½ tsp black pepper adjust to taste
- ¼ cup fresh parsley chopped
- Juice of ½ lemon
Instructions
Build the Broth
- I place 1 whole chicken in a large stock pot and cover with 10 cups water. I bring it to a boil, skimming foam to ensure a clear, golden broth for this homemade chicken soup.
Add Vegetables and Herbs
- I add 3 sliced carrots, 3 chopped celery stalks, 1 chopped onion, 4 minced garlic cloves, and 1-inch sliced ginger (if using). I toss in 1 bay leaf and 1 tsp thyme for a fragrant Comforting Soup Recipe.
Season and Simmer
- I season with 1 tsp salt and ½ tsp black pepper, partially cover, and simmer on low for 1.5–2 hours until the chicken is tender, drawing out rich flavors for this hearty broth bowl.
Shred the Chicken
- I remove the chicken, let it cool slightly, and shred the meat, discarding bones and skin. I return the shredded chicken to the pot for a hearty The Chicken Soup Cure.
Finish with Brightness
- I stir in ¼ cup chopped parsley and juice of ½ lemon, adjusting salt and pepper to taste. This final touch makes this homemade chicken soup vibrant and flavorful.
Notes
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