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Patriotic Whoopie Pies are the ultimate crowd-pleaser for any star-spangled celebration. These delightful chocolate whoopie pies, with their vibrant red and blue cake-like cookies and fluffy white filling, bring a burst of color and flavor to Fourth of July barbecues, Memorial Day picnics, or any patriotic gathering. Soft, sweet, and oh-so-festive, these whoopie pies are a guaranteed hit with kids and adults alike.

Why You’ll Fall in Love with Patriotic Whoopie Pies

Perfect for Festivities: Ideal for holiday BBQs, potlucks, or patriotic events.
Eye-Catching Colors: Bold red, white, and blue hues scream celebration.
Soft and Sweet: Cake-like cookies paired with creamy, dreamy filling.
Customizable Fun: Add sprinkles, tweak flavors, or try chocolate whoopie pies.
Make-Ahead Magic: Prep in advance and store or freeze for convenience.

Ingredients for Patriotic Whoopie Pies

Full ingredient list and measurements are in the recipe card below.

For the Cookies:

½ cup unsalted butter, softened
1 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
¼ teaspoon salt
1 cup buttermilk
Red and blue gel food coloring

For the Filling:

½ cup unsalted butter, softened
1½ cups powdered sugar
1 cup marshmallow fluff
1 teaspoon vanilla extract

How to Make Patriotic Whoopie Pies

Prep the Oven: Preheat to 350°F (175°C). Line baking sheets with parchment paper.
Cream the Base: In a large bowl, beat butter and sugar until light and fluffy. Mix in egg and vanilla.
Mix Dry Ingredients: In another bowl, whisk flour, baking powder, baking soda, and salt.
Combine Wet and Dry: Gradually add dry ingredients to the wet mixture, alternating with buttermilk. Mix until just blended.
Color the Batter: Split batter into two bowls. Tint one red and the other blue with gel food coloring. Stir well.
Scoop and Bake: Drop tablespoonfuls of batter onto baking sheets, 2 inches apart. Bake for 10–12 minutes, until cookies spring back when lightly pressed. Cool on a wire rack.
Make the Filling: Beat butter until smooth. Add powdered sugar, marshmallow fluff, and vanilla, beating until fluffy.
Assemble the Pies: Pair cookies by size. Pipe or spread filling on the flat side of one cookie, then sandwich with another.

Servings and Timing

Servings: 12 Patriotic Whoopie Pies
Prep Time: 30 minutes
Cook Time: 10–12 minutes
Total Time: 45 minutes

Creative Variations for Whoopie Pies

Sprinkle Pop: Roll edges in red, white, and blue sprinkles for extra flair.
Flavor Twist: Infuse filling with lemon or almond extract.
Cake Mix Hack: Use vanilla cake mix for quicker cookie bases.
Chocolate Whoopie Pies: Add cocoa powder for a rich, chocolatey spin.
Cream Cheese Swap: Replace marshmallow fluff with cream cheese for tang.

Storage and Freezing Tips

Storage: Keep in an airtight container at room temperature for 2 days or refrigerate for up to 5 days.
Freezing: Wrap individually in plastic wrap and freeze for up to 2 months. Thaw at room temperature.
Serving: Enjoy at room temperature or chilled; reheating isn’t needed.

FAQs About Patriotic Whoopie Pies

Can I use liquid food coloring?
Gel food coloring is best for vibrant hues without thinning the batter, but liquid works in a pinch.

No marshmallow fluff?
Substitute with cream cheese or a buttercream filling for a different vibe.

How do I get uniform cookies?
A cookie scoop ensures even sizes for perfect sandwiching.

How do I prevent spreading?
Chill the batter for 15 minutes before baking to keep cookies shapely.

Can I prep the batter ahead?
Yes, refrigerate it covered for up to 24 hours before baking.

Best filling method?
A piping bag gives a polished look, but a spoon works for a homestyle feel.

Mini whoopie pies?
Use a smaller scoop and shave a few minutes off the bake time.

Can I flavor the cookies?
Add lemon zest or almond extract for a fun twist.

Do the colors stay bright?
Gel food coloring ensures vibrant results post-baking.

Kid-friendly baking?
Absolutely! Kids can help color, scoop, and assemble these whoopie pies.

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Why Patriotic Whoopie Pies Are a Must-Try

Patriotic Whoopie Pies are more than just a dessert—they’re a celebration on a plate. With their soft, colorful cookies and luscious filling, these chocolate whoopie pies are easy to whip up and impossible to resist. Whether you’re hosting a summer barbecue, baking with the kids, or just craving a festive treat, these red, white, and blue whoopie pies will steal the show at any patriotic event.