Easy 5-Ingredient Casserole by Dolly Parton

Easy 5-Ingredient Casserole by Dolly Parton

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Looking for a quick, comforting dish that’s big on flavor? Easy 5-Ingredient Casserole by Dolly Parton is a Simple Comfort Casserole that combines creamy soup, juicy tomatoes, and melty cheese in a quick cheesy casserole. With just five ingredients and ready in under 45 minutes, this Dolly Parton casserole is perfect for busy weeknights or cozy gatherings. Let’s make this Easy 5-Ingredient Casserole by Dolly Parton and enjoy its warm, nostalgic deliciousness!

Why You’ll Love Easy 5-Ingredient Casserole by Dolly Parton

  • Minimal Ingredients: Only five ingredients for a hassle-free meal.
  • Quick to Make: Ready in under 45 minutes, ideal for busy evenings.
  • Creamy and Cheesy: Rich, gooey texture that everyone loves.
  • Versatile: Easily customizable with proteins or veggies.
  • Crowd-Pleaser: Perfect for family dinners or potlucks.

Ingredients for Easy 5-Ingredient Casserole by Dolly Parton

Here’s what you’ll need for this creamy casserole (serves 6):

Main Ingredients:

  • 2 cups (400g) ripe tomatoes, diced (or 1 can, 14.5 oz, drained)
  • 1 cup (100g) shredded sharp cheddar cheese
  • 1 can (15 oz, 425g) cream of mushroom soup
  • 2 cups (200g) cooked elbow macaroni or rotini (al dente)
  • 1 tsp dried Italian herbs (oregano or basil)

Equipment

  • 9×13-inch baking dish
  • Large mixing bowl
  • Cutting board and sharp knife
  • Measuring cups and spoons
  • Silicone spatula or wooden spoon

Ingredient Tips

  • Tomatoes: Fresh tomatoes add vibrant flavor; canned work for convenience in this Dolly Parton casserole.
  • Pasta: Cook al dente to avoid mushiness during baking.
  • Cheese: Swap cheddar for Monterey Jack or mozzarella for a milder quick cheesy casserole.
  • Soup: Use cream of chicken for a flavor twist or homemade white sauce for freshness.
  • Herbs: Try thyme or rosemary for a unique Italian flair.

Directions for Easy 5-Ingredient Casserole by Dolly Parton

Let’s make this Easy 5-Ingredient Casserole by Dolly Parton—a cozy, flavorful dish!

Preheat and Prep

I preheat the oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish. I dice 2 cups fresh tomatoes (or drain a 14.5 oz can) and cook 2 cups pasta al dente, draining well.

Mix Ingredients

In a large bowl, I combine the diced tomatoes and 1 can cream of mushroom soup, stirring until smooth. I fold in 2 cups cooked pasta, 1 cup shredded cheddar, and 1 tsp dried Italian herbs, ensuring everything is evenly coated for this creamy casserole.

Assemble Casserole

I pour the mixture into the greased baking dish, spreading it evenly. The vibrant tomatoes and cheesy sauce create a comforting look for this quick cheesy casserole.

Bake

I bake uncovered for 30–35 minutes until bubbly and golden on top. I let it rest for 5–10 minutes to set, making it easier to serve.

Serve

I scoop generous portions onto plates, garnishing with fresh parsley if desired, and serve this Dolly Parton casserole warm.

Nutrition

  • Prep Time: 10 minutes
  • Cook Time: 30–35 minutes
  • Total Time: ~40–45 minutes
  • Servings: 6 (about 1 cup per serving)
  • Calories: ~250–300 kcal per serving
  • Macros per Serving: 30g carbs, 10g protein, 10g fat, 2g fiber

Variations for Easy 5-Ingredient Casserole by Dolly Parton

Try these twists for your quick cheesy casserole:

  • Protein Boost: Add 1 cup cooked ground beef or turkey, inspired by LaylaCooksCreamy Spinach Artichoke Chicken Casserole.
  • Veggie Add-In: Mix in ½ cup sautéed bell peppers or zucchini for texture.
  • Gluten-Free: Use gluten-free pasta, inspired by LaylaCooksCauliflower Rice Spinach Artichoke Casserole.
  • Herb Swap: Use thyme or rosemary instead of oregano for a fresh twist.
  • Creamy Tang: Add ¼ cup crumbled feta or goat cheese for extra flavor, inspired by LaylaCooksBeet Salad with Arugula.

Serving Ideas:

  • Pair with LaylaCooks’ Cucumber Blueberry Feta Salad for a fresh contrast.
  • Serve with LaylaCooks’ Vanilla Raspberry Iced Latte for a light pairing.
  • Enjoy with LaylaCooks’ The Best Peach Sorbet for a sweet finish.

Storage

I store leftovers in an airtight container in the fridge for up to 4 days. For freezing, I cool the casserole completely, wrap in foil, and store in a freezer-safe container for up to 2 months. I thaw overnight in the fridge and reheat at 350°F (175°C) for 15–20 minutes or in the microwave.

Serving Tips

  • Presentation: Serve in the baking dish or portion onto plates for a cozy vibe.
  • Garnish: Sprinkle with fresh parsley or extra cheese for flair.
  • Pairing: Enjoy with a green salad or LaylaCooks’ Coconut Cooler for balance.
  • Portion Size: 1 cup per person for a satisfying main or side.
  • Occasions: Ideal for weeknights, potlucks, or family gatherings.

FAQs About Easy 5-Ingredient Casserole by Dolly Parton

Here are answers to common questions about this dish:

Can I prepare it ahead?
Yes, assemble this Easy 5-Ingredient Casserole by Dolly Parton up to a day ahead, refrigerate, and bake, adding 5–10 minutes if cold.

Can I freeze it?
Freeze the cooled casserole for up to 2 months; thaw and reheat gently for a creamy casserole.

Can I use different ingredients?
Swap pasta for gluten-free or add veggies like spinach for a nutrient boost in this quick cheesy casserole.

More Dinner Recipes

Easy 5-Ingredient Casserole by Dolly Parton

Conclusion

Easy 5-Ingredient Casserole by Dolly Parton is a warm, comforting dish that’s simple to make and bursting with cheesy goodness. This Dolly Parton casserole is perfect for busy nights or sharing with loved ones, bringing nostalgia and flavor to every bite. Whip up this quick cheesy casserole and enjoy its cozy, delicious warmth!

Easy 5-Ingredient Casserole by Dolly Parton

Easy 5-Ingredient Casserole by Dolly Parton

Easy 5-Ingredient Casserole by Dolly Parton is a warm, comforting dish that’s simple to make and bursting with cheesy goodness. This Dolly Parton casserole is perfect for busy nights or sharing with loved ones, bringing nostalgia and flavor to every bite. Whip up this quick cheesy casserole and enjoy its cozy, delicious warmth!
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Course Dinner
Cuisine American
Servings 6 servings
Calories 300 kcal

Ingredients
  

  • 2 cups cooked chicken shredded
  • 1 can cream of mushroom soup
  • 1 cup frozen mixed vegetables
  • 1 cup shredded cheddar cheese
  • 2 cups cooked rice

Instructions
 

  • Preheat the oven to 350°F (175°C).
  • In a large mixing bowl, combine the shredded chicken, cream of mushroom soup, frozen mixed vegetables, cooked rice, and half of the shredded cheddar cheese.
  • Mix until all ingredients are evenly coated.
  • Transfer the mixture to a greased 9x13 inch baking dish.
  • Sprinkle the remaining cheddar cheese on top.
  • Bake in the preheated oven for 25-30 minutes, or until bubbly and golden on top.
  • Remove from oven and let cool for a few minutes before serving.

Notes

  • You can substitute cooked turkey for chicken for a different flavor.
  • Feel free to use any frozen vegetables you prefer.
  • This dish can be made ahead and stored in the refrigerator before baking.

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